Farina Manitoba W450 5kg – Orsili Molino

Farina 00 Frolla (15 kg) - Molino Grassi

Common wheat type 00 flour type W400. Ideal to make pandoro, panettone, colomba, veneziana, babà, savarin and to strengthen other flours.

FLOUR TYPE W400- 176.37 OZ (5 KG)

American flour, Manitoba variety - type 0 - Spadoni

5 KG – Orsili Molino

Molino Spadoni Farina Manitoba Di Grano Tenero Tipo 1, 1000g : Grocery & Gourmet Food

Molino Tomatis - FARINE 1kg

Farina Pizza Romana kg 5 – Orsili Molino

Farina di Granito 1kg – Orsili Molino

FLOUR 0 MANITOBA -

Semola Rimacinata kg 25 – Orsili Molino

Molino Tomatis - FARINE 1kg