Grappa – Of The Earth Farm Distillery

The tasty product we get when distilling the grape pommace from area wineries. Pommace is the grape skins, stems and seeds remaining after the wine has been pressed. A popular digestive in Europe, it is more challenging to find in the U.S.
The tasty product we get when distilling the grape pommace from area wineries. Pommace is the grape skins, stems and seeds remaining after the wine has been pressed. A popular digestive in Europe, it is more challenging to find in the U.S.

Press and Media – Of The Earth Farm Distillery

Of the Earth Farm Distillery

Of the Earth Farm Distillery Partners with Doña Fina Cafe on Coffee Liqueur

English wasabi, Devon grappa: why UK firms are experimenting, Guardian Small Business Network

Corvina Godello

Grappa Tom's Wine Line

Peanut Butter Grappa Milkshake – Of The Earth Farm Distillery

Our flagship product is made from a variety of apples grown in our orchard & around Missouri and aged in Missouri white oak barrels. Sweet apple notes