Iwai Tradition Japanese Whisky (750 ml)

his malt-driven spirit, which incorporates a small amount of peat, offers an accessible and compelling entry point to the world of Mars Shinshu and

This is malt driven spirit is truly a reflection of contemporary Japanese whisky. Incredibly balanced, soft and layered. A blending of sherry, bourbon and wine casks with hints delicate hints of peat make for a harmonious whisky that would make Iwai-san proud. TASTING NOTES Ripe Cherry, honey toffee with a beautiful ginger spice.

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Kiichiro Iwai, the Japanese name sake for this whisky, was a silent pioneer of Japanese whisky. Iwai Whisky is essentially a Bourbon made in Japan,

Iwai Japanese Whisky (750mL)

Iwai Tradition Japanese Whisky

Limited Spring release of blended Japanese whisky from Mars Shinshu in Nagano. Iwai Tradition finished for 5 months in Sakura casks (Japanese cherry blossom). The Sakura casks are sourced from Ariake Sangyo Co., Japan’s only independent cooperage; the casks are rectangular due to the wood not being able to hold well in a traditional cask shape. Mash bill of 70% corn and 30% malted barley aged between 2–5 years in ex-bourbon, sherry, and American oak casks before finishing.