Martini Bianco Local Fortified Wine From Turin, Italy
![Martini Bianco Local Fortified Wine From Turin, Italy](https://www.tasteatlas.com/images/ingredients/9c0943b71ec447cbbb1e036d2b0ea4eb.jpg)
What is Martini Bianco? In the past known as bianchissimo (the whitest), Martini Bianco is a variety of sweetened dry vermouth—fortified and aromatized wine—that was first introduced in 1910. Although the exact recipe is a closely guarded secret, Martini Bianco is made from filtered white wine that is sweetened and infused with different botanicals that include vanilla flowers, spices, herbs, citrus zest, barks, and roots
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