Organic Culinary Matcha – Jade Leaf Matcha

Ground from second harvest tea leaves, our Culinary Grade matcha is a versatile ingredient for blended preparations like lattes, smoothies, and baked goods - providing beautiful color and rich, distinctive flavor.
Most commonly used for:smoothies, baked goods, ice cream, beauty and skin care treatments Ground from second harvest tea leaves, our Culinary Grade matcha is a versatile ingredient for blended preparations like lattes, smoothies, and baked goods - providing beautiful color and rich, distinctive flavor. 100% USDA Organic Matcha Green Tea Powder, All Natural, Nothing Added (naturally gluten free and vegan) Authentic Japanese Matcha - sourced directly from our partner farms in Uji and Kagoshima, Japan, allowing us to provide much better quality at better pricing than our competitors Create Amazing Matcha Recipes - our culinary grade matcha is an affordable way to add a delicious, healthy boost to smoothies, lattes, baked goods, and other dishes Love It or Your Money Back - if you are not 100% satisfied with your purchase of our Matcha for any reason, just email us and we'll refund your order in full, no questions asked Our signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor. Origin: Uji & Kagoshima Cultivars:Okumidori, Hoshun, Okuyutaka, Yabukita

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Ground from second harvest tea leaves, our Culinary Grade Matcha is a versatile ingredient that is great for everything from lattes and smoothies to baked goods! This matcha powder provides a rich, distinctive flavor and a beautiful color. Mix 0.5 teaspoons with 2 ounces of water to make a matcha shot. Then mix your matcha shot with milk or hot/cold water and enjoy! Or add to your favorite recipes that call for matcha powder.

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Premium first harvest tea leaves are picked and carefully crafted into our Ceremonial Grade matcha - giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.