PASTA DE CECCO FARFALLE N193 500
De Cecco Farfalle medie n° 193 500 g
De Cecco Pasta Farfalle no.93 - 500g – Italia Solutions UK
De Cecco Pasta No. 93 Farfalle Box - 1 Lb - Randalls
Farfalle no. 93
De Cecco Farfalle Medie Pasta Al Kamut n. 193 gr. 500
100% Durum Wheat Coarse Semolina Pasta, knead with pure spring water, shaped through Bronze Dies, Slowly Dried at Low Temperature to Preserve
De Cecco Farfalle No.93 Pasta, 16 oz
Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces sauces made from butter with peas and ham white sauces with delicate flavours made from salmon and cream sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
De Cecco Farfalle, No. 93 - 1 lb
Farfalle Medie n° 193 KAMUT® marchio di grano khorasan
De Cecco Kamut Farfalle Medie N° 193