Petra 5010

PETRA 5010 flour for Pinsa Romana Kg. 12.5 - Molino Quaglia.

PETRA MOLINO QUAGLIA – Sainte Lucie - Epicerie

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Blend of soft wheat flour type 0 and rice flour, ideal for Pinsa Romana., Free of additives, Petra 5010 gives life to highly hydrated doughs that

PETRA 5010 flour for Pinsa Romana Kg. 12.5 - Molino Quaglia.

Farina di grano tenero tipo 0 con farina di riso, ideale per Pinsa Romana. Confezione da 1 - 5 e 12.5 Kg , Priva di additivi, Petra 5010 dà vita a

PETRA 5010. Pinsa Romana.

Petra

FARINA PETRA 5010 PINSA ROMANA MOLINO QUAGLIA 12.5 KG

Petra

Around the World in 80 Models: Petra - Sketchfab Community Blog - Sketchfab Community Blog

PETRA 5010

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