Riso Carnaroli Acquerello – La Salumina

This rice from Acquerello is a particularly delicious. They use a helix method for whitening the rice (rubbing the grains together) that allows for the germ to remain in tact, for more flavor and nutritional value. The rice is then aged to allow for more absorption during the cooking process. Great for risotto, soup
This rice from Acquerello is a particularly delicious. They use a helix method for whitening the rice (rubbing the grains together) that allows for the germ to remain in tact, for more flavor and nutritional value. The rice is then aged to allow for more absorption during the cooking process. Great for risotto, soups and salads.

Riso Carnaroli Acquerello 1 kg Tenuta Colombara-Enoteca Pirovano

Riso Acquerello The first aged Carnaroli rice, the best for your risotto

Tenuta Colombara Acquerello - 17.6 oz

Acquerello Aged Risotto Rice Acquerello Aged Risotto Rice rice is a unique Carnaroli Superfino rice. It is grown and prepared by the Rondolino family

Acquerello Aged Risotto Rice Medium

Riso Acquerello The first aged Carnaroli rice, the best for your risotto

Acquerello Italian Carnaroli Aged Risotto Rice, 17.6 Ounce Tin : Grocery & Gourmet Food

Acquerello Carnaroli Rice

Acquerello Carnaroli Aged Risotto Rice, 8.8 Ounce Can : Grocery & Gourmet Food

Price per one 17.6 Can Aged for 7 years Acquerello is packed in unique vacuum-sealed tins to preserve its quality Acquerello grains are perfectly whole, fully consistent, tastier and not sticky. Product of Italy Grown, harvested and packed at Tenuta Colombara. Processing Technique: Only the rice grains that pass the 20 processing and selection steps become Acquerello.