Caputo Pizzeria, Soft Wheat Flour TYPE 00 - 1kg (Pack of 3)

Caputo Pizzeria, Soft Wheat Flour TYPE "00" - For Traditional Doughs. Ingredients: Soft Wheat Flour Type "00". PROFESSIONALS' FLOUR. A flour ideal for high-hydration doughs, light and perfectly risen.

POLSELLI 00 Pizza Flour, Double Zero, Dough, Soft Wheat, All India

Order in multiples of 10. When it comes to making Neapolitan-style pizza, Caputo Pizzeria is the gold standard. This tipo 00 flour is high in

Caputo Pizzeria Flour (2.2lb) - 10 Case Pack

TDP Specialties Pizza Crust Pack 2 Kilos of Antimo Caputo Pizzaria Soft 00 High Tempature Flour and Lievito 100 Italiano Dry Yeast

Caputo Confectionary Soft Wheat Flour Type “00” 1 kg

Caputo Whole Wheat Flour 2.2lb – Made In Eatalia

Make pizza dough just like at an Italian restaurant!

CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g

Antimo Caputo Chef's 00 Flour 1 Kilo (2.2 lb)

Compare to Caputo Pizzaeria Blue bag flour and see the difference! Antimo Caputo's top of the line pizza flour is rated at a protein content of 12.5% and a W strength of 260. Its not a bad flour, but insiders in the serious pizza world (think AVPN certified pizzaerias) know the best wheat comes from Northern Italy, not the south.

Molino Dallagiovanna Rossa 00 Pizza Flour - Farina di Grano Tenero italia - Soft Wheat Flour Special for Pizza, for Professional Use - 5kg (11lb) 14,0