Spaghetti n.12 (12 x 1 kg) De Cecco

Descrizione:\\\"Spaghetti n° 12 De Cecco\\\" Storicamente, si ha traccia ufficiale della denominazione \\\"spaghetto\\\" nel primo dizionario della lingua itali

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional De Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious fresh pasta taste. It has a rougher surface, which helps the sauce stick to it.

de Cecco Spaghetti No.12 Pasta, 16 oz (Pack of 9)

De Cecco Spaghetti #12 1 LB — Piccolo's Gastronomia Italiana

De Cecco Spaghetti, No.12, 12kg, 24 x 500g, Cardboard

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the

De Cecco Semolina Pasta, Spaghetti No.12, 1 Pound (Pack of 3)

De Cecco Whole Wheat Spaghetti, Case of 12-13.25 Oz Boxes

PASTE DE CECCO SPAGHETTI N°12 DA 1 KG DURUM WHEAT HARD EXTRUDED A BRONZE

Spaghetti n°12 Integrali

Enriched macaroni product. Non-genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 12 min. Slow dried for a superior quality pasta. Dried for 18 hours certified. From Father to Son: The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making.