Viski Copper Bartender Kit 4pcs Set Drink Mixers for Cocktails Gift Essentials: Mixing Glass, Hawthorne Strainer, Japanese-Style Double Jigger and Weighted Barspoon

Shake up your bar collection with these copper and crystal contenders. Our 4-piece commercial-grade barware set is perfect for creating cocktails of quality, whether you're a pro or just starting out. Our kit includes: - Copper-finish double jigger for precision measuring. - Copper-finish weighted bar spoon that can crush ice and muddle fruit with ease. - Copper-finish Hawthorne strainer. Fits over the mouth of our lead-free crystal mixing glass to serve drinks without ice or muddled ingredients. - Glass contains 800 ml. Using and Caring for Your Viski Barware Jigger: In the world of mixology, precision is king. Your professional-grade jigger has a capacity of 1 ounce on one side, 2 on the other, and shows markings at 0.5, 0.75, and 1.5 ounces. For the most reliable measurements, hold jigger between two fingers, steady, and fill to brim or measurement line. Tip contents quickly into mixing glass. Bar Spoon: Preserve your cocktails’ clarity by mixing instead of shaking. Pour ingredients into a chilled glass, insert bar spoon, add ice, and stir gently for up to 60 seconds. Hawthorne Strainer: Place over mouth of mixing glass and hold down with two fingers. Control how finely your cocktail is strained by sliding the strainer closer to or further from the lip of the glass. Care: Hand wash.

Our kit includes:
Copper-finish double jigger for precision measuring.
Copper-finish weighted bar spoon that can crush ice and muddle fruit with ease.
Copper-finish Hawthorne strainer. Fits over the mouth of our lead-free crystal mixing glass to serve drinks without ice or muddled ingredients.
Glass contains 800 mL

Using and Caring for Your Viski Barware

Jigger: In the world of mixology, precision is king. Your professional-grade jigger has a capacity of 1 ounce on one side, 2 on the other, and shows markings at 0.5, 0.75, and 1.5 ounces. For the most reliable measurements, hold jigger between two fingers, steady, and fill to brim or measurement line. Tip contents quickly into mixing glass.

Bar Spoon: Preserve your cocktail's clarity by mixing instead of shaking. Pour ingredients into a chilled glass, insert bar spoon, add ice, and stir gently for up to 60 seconds.

Hawthorne Strainer: Place over the mouth of the mixing glass and hold down with two fingers to finely strain your drink.

Care: Hand wash bar tools, mixing glass dishwasher safe

Shake up your bar collection with these copper and crystal contenders. Our 4-piece commercial-grade barware set is perfect for creating cocktails of quality, whether you're a pro or just starting out. Our kit includes: Copper-finish double jigger for precision measuring. Copper-finish weighted bar spoon that can crush ice and muddle fruit with ease. Copper-finish Hawthorne strainer. Fits over the mouth of our lead-free crystal mixing glass to serve drinks without ice or muddled ingredients. Glass contains 800 mL Using and Caring for Your Viski Barware Jigger: In the world of mixology, precision is king. Your professional-grade jigger has a capacity of 1 ounce on one side, 2 on the other, and shows markings at 0.5, 0.75, and 1.5 ounces. For the most reliable measurements, hold jigger between two fingers, steady, and fill to brim or measurement line. Tip contents quickly into mixing glass. Bar Spoon: Preserve your cocktail's clarity by mixing instead of shaking. Pour ingredients into a chilled glass, insert bar spoon, add ice, and stir gently for up to 60 seconds. Hawthorne Strainer: Place over the mouth of the mixing glass and hold down with two fingers to finely strain your drink. Care: Hand wash bar tools, mixing glass dishwasher safe

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Meet a mixology selection guaranteed to raise the bar. This four-piece commercial-grade stainless-steel barware set is perfect for creating cocktails of quality, whether you're a pro or just starting out. The set includes a crystal mixing glass, Hawthorne strainer, a double jigger, and a weighted barspoon.