Caputo Soft Wheat Flour '00' Pizzeria (1Kg) - Cicero's
![Caputo Soft Wheat Flour '00' Pizzeria (1Kg) - Cicero's](https://www.ciceros.co.uk/images/thumbs/0004773_caputo-soft-wheat-flour-00-pizzeria-1kg.png)
Start baking tasty cakes & goodies using the popular Caputo Flour Classic '00' 1kg - Purchase this product online at Cicero's at great prices, delivered to you across the UK. Explore our wide & exciting range of the most popular and loved Italian Flour including Barilla, Caputo, Agnesi and many more.
OverviewCaputo Flour Classic 00Ingredients00 wheat flour.
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Caputo Flours & Meals in Baking Ingredients
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Flour Caputo Pizzeria Kg. 1
Nino's Italian Deli
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Caputo Soft Wheat Flour For Airy Crusts Type “0”, 1kg
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Caputo Flour Manitoba Oro Tipo 0 - 1 Kg - Vico Food Box
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Flour 00 All Purpose from Naples
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Caputo Flours & Meals in Baking Ingredients
![](https://www.igneuswoodfiredovens.com/wp-content/uploads/2023/10/Caputo-Pizzeria-Flour-00.webp)
Caputo Pizzeria Flour '00' (1kg)
Create wonderful dough using this Antimo Caputo Chef's 00 Flour. It is Italian pizza flour that produces the quintessential bite for fast baked pizza.
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Antimo Caputo Chef's 00 Flour 1 Kilo (2.2 lb)
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Antimo Caputo “00 Chef's Flour 1 kilo
Neapolitan pizza dough Makes 48 ounces dough or five 9.5-ounce portions enough for five 9-inch pizzas INGREDIENTS 1/2 teaspoon 3 grams fresh cake yeast 2 cups lukewarm water 90 to 100F 1 tablespoon table salt or fine sea salt 2 lbs/910 g Caputo flour plus more for dusting INSTRUCTIONS In a small bowl using a fork stir the yeast into 1 cup of the lukewarm water. Set aside until the yeast dissolves about 5 minutes. In another small bowl combine the salt and remaining 1 cup water.
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Antimo Caputo Italian Superfine 00 Farina Flour - 2.2 lb bag