Duas Rodas highlights botanical extracts and flavor potential of

Nutrients, Free Full-Text

Full article: First report on the chemical composition and the free radical scavenging and antimicrobial activities of the essential oil of Ononis aurasiaca, an endemic plant of Algeria

Flavors for Food and Beverages - Duas Rodas

Perfumer & Flavorist+ on LinkedIn: Trilogy Essential Ingredients Changes Name to Trilogy Flavors

Microencapsulation by complex coacervation as a tool to protect bioactive compounds and to reduce astringency and strong flavor of vegetable extracts - ScienceDirect

Ice Cream - Duas Rodas

Flavors for Food and Beverages - Duas Rodas

Full article: Bio-processing of algal bio-refinery: a review on current advances and future perspectives

Flavors for Food and Beverages - Duas Rodas

Valorization of pineapple processing residues through acetification to produce specialty vinegars enriched with red-Jambo extract of Syzygium malaccense leaf