What make Pata Negra by Juan Pedro Domecq so Unique?
Juan Pedro Domecq is a family company dedicated to the development and marketing of Iberian products. Since 1975 Juan Pedro Domecq have been breeding Iberian pigs on their farms in Seville, and for many years were operating on the supply side for different curing firms.
Maison del Gusto provides access to international gourmet food and wine excellences to individuals and companies. We are a window on the oldest and best culinary traditions in the world presented for the modern market with an attention to design. Our goal is to offer products that meet our - and your - uncompromising standards.
Juan Pedro Domecq Pata Negra - Hand Sliced Pork Loin - 100% Iberico de Bellota Loin, perfect for tapas - Free UK Delivery. Buy Now!
Iberico Lomo (Pork Loin) 80g
100 % IBERICO BELLOTA PATA NEGRA JABUGO JUAN PEDRO DOMECQ – Horeca Expo
Why Jamón Ibérico is the Champagne of Hams - Falstaff
What make Pata Negra by Juan Pedro Domecq so Unique?
Charcuterie Product of the Year Jamones Juan Pedro Domecq Jamon de Bellota 100% Iberico Pata Negra
Domecq Acorn-Fed 100% Ibérico Pre-Packed Chorizo 80g – Ibérica at Home
What make Pata Negra by Juan Pedro Domecq so Unique?
Charcuterie Product of the Year Jamones Juan Pedro Domecq Jamon de Bellota 100% Iberico Pata Negra
Support small businesses this Christmas with award winning products
Lomo 100% Iberico de Bellota (Pata Negra)
Ломо Де Бейота, слайс, Пата Негра, Juan Pedro Domecq - ViVenda
Classic Fine Foods
