Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tête de Moine, formaggio testa di Monaco, tagliato a metà, avvolto - Tete de Moine ca 350 g saldati in Pellicola (Formaggio capo del monaco)
Could Tête de Moine AOP Be the Prettiest of All Swiss Cheeses?
Tête de Moine AOP - Attraction of parties and delicacy for good moments.
Tete De Moine Cheese, Monks Head Cheese
Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and the brothers taught the local farmers how to make it. Unlike most other mountain gourmet cheeses which tend to be very large, it is made in small drums. The rind may be smooth and slightly greasy, or rough and brown in color. The paste is firm and creamy to straw-yellow in color, darkening as it ages.
Emmi Cheese, Tete De Moine
Tête de Moine AOP, literally monk’s head, is a cylindrical, smeared semi-hard, unpasteurised cheese weighing around 800 grams. It boasts a very fine
Tete de Moine 900g or 450g
Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and the brothers taught the local farmers how to make it. Unlike most other mountain gourmet cheeses which tend to be very large, it is made in small drums. The rind may be smooth and slightly greasy, or rough and brown in color. The paste is firm and creamy to straw-yellow in color, darkening as it ages.
Emmi Cheese, Tete De Moine
Tête de Moine Cheese - Made in Switzerland - Emmi USA
Tete De Moine Cured and Cultivated
Tête de Moine Cheese - Made in Switzerland - Emmi USA
Tête de Moine cheese museum of Bellelay
Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and the brothers taught the local farmers how to make it. Unlike most other mountain gourmet cheeses which tend to be very large, it is made in small drums. The rind may be smooth and slightly greasy, or rough and brown in color. The paste is firm and creamy to straw-yellow in color, darkening as it ages.
Emmi Cheese, Tete De Moine
Tete De Moine at Whole Foods Market
