Buy The Book of Pasta: The complete guide to choosing, using and

Fresh Pasta At Home - By America's Test Kitchen (paperback) : Target

A comprehensive guide to choosing, making, cooking and enjoying Italian pasta, featuring 150 classic and original recipes shown in 800 tempting

The Pasta Bible: A Complete Guide To All the Varieties and Styles of Pasta, with Over 150 Inspirational Recipes From Classic Sauces to Superb Salads

New York: Barnes & Noble Books, 2000. Hardcover. 512p. A large hardcover book in near-fine condition with a fine dustjacket. Owner's stamps on

THE PASTA COOKBOOK: The Definitive Guide to Choosing, Making and Cooking Pasta, Including over 350 Inspirational Recipes by ed Jenni Wright on Kubik

The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable: Bay, Allan: 9780760376478: : Books

Pasta Every Day by Meryl Feinstein

Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] by Missy Robbins, Talia Baiocchi, Hardcover

How to Make Pasta With KitchenAid: Homemade Pasta Recipe

Every type of pasta, pasta sauce, and ideas for baked and stuffed pasta, soups and salads.

The Book of Pasta: The Complete Guide To Choosing, Using And Cooking Pasta With Over 150 Truly Fabulous Recipes

How to BUY PASTA like an Italian (It will Change your Pasta Game Forever)

Pasta for All Seasons by Michela Tartaglia: 9781632174277

Cacio e Pepe with Rolando Beramendi